The Secrets Of Chocolate: A Gourmand's Trip Through A Top Chef's Atelier

  • Format: Hardcover
  • Språk: Engelsk
  • Sjangere: Dokumentar og Fakta, Matlaging
  • Slippdato: 29. jul. 2021
  • Forlag: Nbm
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Following Jacques Genin for a year, Franckie Alarcon hobnobbed with one of the biggest chefs of chocolate. Former chef and pastry chef for prestigious restaurants, this super-talented autodidact...
Following Jacques Genin for a year, Franckie Alarcon hobnobbed with one of the biggest chefs of chocolate. Former chef and pastry chef for prestigious restaurants, this super-talented autodidact shares all his passion and knowledge of chocolate and his process for creating recipes. In this docu-comic, we travel with the starry-eyed author, satisfying many a craving from the chef's amazing atelier above his store, trying his hand as an assistant, all the way to the Peruvian cocoa plantations where the chef shows how he carefully chooses his beans, starting from scratch.
SKU
9781681122786
Sjangere: Dokumentar og Fakta Matlaging
Detaljer
SKU 9781681122786
Opprinnelsesland : Storbritannia
Serie Secrets of Chocolate Gourmands Trip
Forfattere Franckie Alarcon
Sjanger Dokumentar og Fakta, Matlaging
Format Hardcover
Aldersgruppe Voksen
Avansert Format Hardcover
Språk Engelsk
Illustrasjoner 1 Illustrations, unspecified
Utgiver Nbm
Antall Sider 112
Illustratør Franckie Alarcon